On Sunday, Dec. 13, UW–Madison will celebrate its Winter 2020 Commencement. Though unfortunately there will be no in-person celebrations due to ongoing public health concerns, we are tremendously proud of all of our students graduating from School of Education programs.
We reached out to a few of our graduating students to learn more about their favorite memories, advice for incoming students, and most importantly, which is the best Babcock ice cream flavor. Scroll down to learn more about these amazing graduates, and click their names to read their stories.
Future plans — “One day I’d like to return to school for my MFA or a degree in education. In the meantime, I will be showing work in exhibitions, applying for residencies and grants, and looking for opportunities to learn new skills.”
Class or professor that had the greatest impact — “It’s honestly hard to pick one class or professor. All of the courses I’ve taken have impacted the way I create. Shout-outs to Professor Henrique Nardi, Professor Yeohyun Ahn, and Professor Dennis Miller who have all taught me so much in the graphic design field. I experienced and gained so much knowledge and disciplines from all three of these amazing professors.”